U.S. Donuts Cordova – Cordova, TN: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (901) 443-5635 to check today's hours. Know the hours? Send them to us.

Tap for directions

1168 N Houston Levee Rd Ste 101, Cordova, TN 38018

Google Maps Apple Maps Waze Bing Maps

Address1168 N Houston Levee Rd Ste 101, Cordova, TN 38018

Phone(901) 443-5635

StyleDonut shop

CountyShelby County

Time zoneCentral Time

From city center3.7 mi east

About U.S. Donuts Cordova

Set at 1168 N Houston Levee Rd Ste 101 (38018), U.S. Donuts Cordova is a donut shop about 3.7 mi east of central Cordova.

Our Cordova directory counts 16 bakeries in total. The closest neighbour on our map is Marjorie’s Cookie Shop, less than 0.1 mi away.

Opening hours for U.S. Donuts Cordova are not verified in our data. A quick call to (901) 443-5635 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Donut shop
Bakeries in Cordova	16
Nearest bakery	less than 0.1 mi

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.